Featuring thatched, high ceilings and tall archways, the hotel welcomes light and infuses a sense of tranquillity and space. Modern, minimalist interiors with a light blue, white and natural palette are accentuated by large, generous verandas overlooking grassy lawns with dappled shade from leadwood and raintrees. The lounge and restaurant terrace flows effortlessly out onto the lawns overlooking the Thamalakane River, where guests may choose to enjoy a seasonal picnic basket with artisanal delights. Boasting one of finest chefs in Botswana with an emphasis on local produce, The Eden Kitchen and Restaurant presents a varied a la carte menu, tempting the palate with both local and international favourites, inviting conviviality.

Owned by Ker & Downey Botswana, this property serves as a beacon of philanthropy. Through its collaboration with Chobe Impact, each guest's contribution fosters positive change in education, community empowerment, research, and conservation. Ker & Downey's commitment extends beyond profits, matching donations to amplify impact. They even go as far as asking guests who opt out to do so in writing before booking confirmation, ensuring unwavering support for Bana Ba Letsatsi and the Dinaka Rhino Conservation Fund continues through Chobe Impact. A contribution of $5 per guest, which is included in the nightly rate, goes towards the above goals.
Grays Eden can be booked with Timbuktu as part of a tailor-made Botswana trip, rather than as a standalone room reservation. Start online, customising one of our recommended Botswana trips featuring Grays Eden or get advice and suggestions from one of our Botswana specialists who will design the trip around your dates, check availability and handle every booking for you.

Eclectic, fun and very practical, Maun is the gateway to the Delta and a weary traveller’s dream.