



Clever architectural planning creates intimate spaces throughout the six-acre grounds, each corner offering a different perspective of the water gardens. Teakwood colonnades frame views of reflection pools, while high ceilings keep spaces cool and airy. Seven restaurants dot the property, from a glass-walled Italian kitchen to a traditional Thai pavilion floating above a lotus pond. The spa's hammam adds an unexpected twist to the usual Thai massage menu.
Celadon-hued silk panels and polished teakwood floors set the tone in each room. Bathrooms rival the bedroom in size, with deep soaking tubs and rain showers. Book a Club room for access to the rather generous champagne breakfast spread and evening cocktail hour - the dim sum selection alone justifies the upgrade.
Lip-smacking food, craft beer and a great dollop of life in the streets of the city that never rests.