
Set within a fragrant lemon grove, a private cooking session brings you into the heart of Amalfi Coast cuisine. In the company of a local chef, you’ll be guided through authentic regional recipes in a hands-on class that draws from the simplicity and freshness of Campania’s culinary tradition. From preparation to plating, each dish reflects the flavours of the coast and the tempo of its kitchens. The experience concludes at the table, with an unhurried lunch or dinner where you’ll share the dishes you’ve brought to life, surrounded by citrus trees and open air.
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